Enthusiastically top cropping, this essential Wit yeast is distinctive for the popular, refreshing, easy-drinking summer style. Spicy phenols carry the flavoring, while at the same time being supported—but not overshadowed—by good ester character. Lightly tart and dry.
Similar to: Wyeast 3944, WLP400
- Strain Type: Belgian Ales
- Flocculation: Medium
- Attenuation: 72-76%
- Temperature Range: 62–75° F (17–24° C)
- Alcohol Tolerance: 11-12%