- Style: Roasted Barley (unmalted)
- Flavor: Coffee, intense bitter, dry
- Color: Deep brown
Provides color and rich, sharp flavor which is characteristic of Stout and some Porters. May be used with Black Malt to brew a Stout with more color and less intense Roasted Barley flavor notes. Use Chocolate Malt or Black Malt in combination with Roasted Barley to obtain desired color.
Usage:
- 3-7 % Contributes coffee flavor to Porter and Stout
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Please note that malts and adjuncts must be ordered in whole numbers (i.e. 1 Pound / 1 ounce). For more info, see our guide to ordering fractional amounts here. Additionally, all bulk malt purchases (50/55# sacks) are only available for curbside pickup and will not be shipped.