Dark Chocolate 450˚L-Malted Barley

Dark Chocolate - 400L

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Patagonia Chocolate is a Chilean, roasted malt that’s complex flavors and aromas are its characteristic. Great for Stouts, Bocks, Porters, Brown Ales and anything that you call “dark."

  • Malt Type: Roasted Grain
  • Origin: Chile
  • Wort Color: 400°Lovibond (1065 EBC)
  • Protein: 12.5% max.
  • Moisture: 4% max.
  • Extract (dry): 65.0% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 10% max.


Please note that malts and adjuncts must be ordered in whole numbers (i.e. 1 Pound / 1 ounce). For more info, see our guide to ordering fractional amounts here. Additionally, all bulk malt purchases (50/55# sacks) are only available for curbside pickup and will not be shipped.