Soaking vanilla beans** in bourbon gives this easy drinking porter added depth and complexity.
*This recipe has an OG (Original Gravity) above 1.060. We recommend making a starter or purchasing more than one pack of yeast to ensure a healthy fermentation.
**Vanilla beans are not included in this recipe, but are recommended.
Additional Info
Recipe | Bourbon Vanilla Porter Recipe & Instructions |
Suggested Yeast | CL-50 Ale - Omega Yeast OYL-041 |
Color (SRM) |
33 |
Bitterness (IBU) | 21 |
Original Gravity (OG) |
1.051 |
Final Gravity (FG) |
1.013 |
Estimated ABV | 5.0% |
Style | Porter |