Soaking vanilla beans** in bourbon gives this easy drinking porter added depth and complexity.
|Recipe||Bourbon Vanilla Porter Recipe & Instructions|
|Original Gravity (OG)
|Final Gravity (FG)
*This recipe has an OG (Original Gravity) above 1.060. We recommend making a starter or purchasing more than one pack of yeast to ensure a healthy fermentation.
**This kit no longer includes vanilla beans due a supply shortage. We recommend using vanilla extracts in place of vanilla beans.
Please note that kits do not include yeast. You can select both liquid or dry yeast from the dropdown menu. Dry yeast may be a better choice for summer months if you are shipping long distances.