Biscuit Malt-Malted Barley

Biscuit Malt - 18-27L

Vendor
Swaen
Regular price
$3.00
Sale price
$3.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

This toasted malt will provide a “warm bread or biscuit flavor and aroma and will lend a garnet-brown color. This malt is also produced in the roasting drum and has no enzymes. So it must be mashed with malts having high diastatic power.

Suggested styles: Belgian Abbey beers, Ales, Bock

    Maltster Swaen
    Malt Style
    Specialty
    Flavor
    Biscuit, Bread
    Color
    Ruby, Brown
    Lovibond 19-27°
    Fermentability 79%
    PPG (Extract Potential) 1.037
    Diastatic Power (Lintner) -
    Usage (% of total Grain Bill) Up to 15%
    Manufacturer Information Specifications

    -

    Please note that malts and adjuncts must be ordered in whole numbers (i.e. 1 Pound / 1 ounce). For more info, see our guide to ordering fractional amounts here. Additionally, all bulk malt purchases (50/55# sacks) are only available for curbside pickup and will not be shipped.

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