
If Trappist monks made stouts. A subdued yet roasty take on a dark belgian strong ale.
Additional Info
Recipe |
Belgian Stout Recipe & Instructions |
Color (SRM) |
33 |
Bitterness (IBU) | 44 |
Original Gravity (OG) |
1.058 |
Final Gravity (FG) |
1.011 |
Estimated ABV | 6.3% |
Style | Dark Belgian Strong Ale |
Please note that kits do not include yeast. You can select both liquid or dry yeast from the dropdown menu. Dry yeast may be a better choice for summer months if you are shipping long distances.