The twenty-eighth entry in our NYC Brewery Series is a Belgian Wit from our generous friends at Fifth Hammer Brewing Co. Mary and Chris have been instrumental in forging both the homebrew and craft beer scene in NYC over the years and we wish them continued success on their brewing journeys!
They've offered up a true classic in this Belgian Wit-style recipe* that is chock full of toasted and flaked oats, malted and unmalted wheat, and a crackery pilsner malt base that gives this beer an impressively rich mouthfeel. Paired with a delightfully aromatic phenols from the yeast and citrus aromas from orange peel and coriander, you simply can't go wrong when brewing this style.
*This recipe won a Gold medal at the National Honey Board beer competition in 2021.
Additional Info
| Recipe | Break of Jawn Fifth Hammer - Recipe & Instructions |
|
Color (SRM) |
4 |
| Bitterness (IBU) | 20 |
| Original Gravity (OG) |
1.056 |
| Final Gravity (FG) |
1.015 |
| Estimated ABV | 5.5% |
| Style | Belgian Wit |
Please note that kits do not include yeast. You can select both liquid or dry yeast from the dropdown menu. Dry yeast may be a better choice for summer months if you are shipping long distances.
All kits will ship with milled grains, unless requested otherwise. Please let us know in the notes section of your order if you would prefer your grains to be unmilled.