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The Wonder That Is Kveik

The Wonder That Is Kveik

A few years back a customer brought me a beer that he said was fermented at 95F. I immediately thought of Belgian Saison, as that strain can ferment at high...

The Wonder That Is Kveik

A few years back a customer brought me a beer that he said was fermented at 95F. I immediately thought of Belgian Saison, as that strain can ferment at high...